Learning the art of Coffee Making at Truth Coffee

On Tuesday I was lucky enough to be invited (by Zomato) to a meet up at Truth Coffee in Buitenkant Street in Cape Town. What aninformative morning, we learnt about the creation behind truth from the Creat himself David. The secret behind a great coffee is the long lingering after taste. We learnt the difference between over extracting which is basically when your coffee ends up tasting bitter and harsh and then an under extracted coffee is when the coffee has a sour taste. That was only the basics we got a full run down from how coffee roasting works and the cupping of coffee to how the make a good cup of coffee. The Barista is the most important key to making an excellent coffee. What is a great about truth is that you can book a class anytime if you wish to learn the art of coffee making. And I suggest that you all take the opportunity and book a class you will not regret it.